Tomatillo Salsa Verde This salsa verde is really pretty easy to make and so tasty. We thought it deserves it’s own post on how to make it even though we …
Cayenne Pepper from the Garden After harvesting tons of hot peppers from the garden, we hang some of them up to dry by threading with a standard needle and thread. …
I would recommend a local North Carolina mustard called Chef Alyssa’s Smoked Chili & Rosemary Mustard INGREDIENTS 2 tablespoons olive oil 1 medium shallot, finely chopped 1 2-inch piece ginger, peeled, …